Instant Pot Hamburgers

Ingredients

• 4 - 4oz ground beef burger patties

• ½ cup water

• Tin foil

• Chopped onions

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Instructions

Mix ground beef and chopped onions together and form 4 4oz patties. Individually wrap each one of them in tin foil Place the patties wrapped in tin foil on the trivet in the Instant Pot add ½ cup of water to the bottom of the pot. Cover with the lid. Set the valve on sealing position, then click on manual – high pressure and cook for 7 minutes. When the Instant Pot beeps and is done with cooking, do a quick release. Carefully open the lid and take out the burger patties. Assemble the burgers with your favorite toppings and serve.