Cranberry Bacon Broccoli Salad

Ingredients

For the salad:

• 8 cups raw broccoli florets, cut into small pieces

• 1/2 cup diced red onions

• 1/2 cup dried cranberries

• 1/2 cup sunflower seeds

• 1/2 cup finely diced cooked bacon

For the dressing:

• 1 cup light mayonnaise

• 3 tablespoons apple cider vinegar

• 2 tablespoons granulated white sugar

• 1/2 teaspoon salt

• 1/4 teaspoon black pepper

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Instructions

In a large bowl, combine the broccoli florets, red onions, cranberries, sunflower seeds, and bacon and toss until evenly distributed. In a small bowl, whisk together the dressing ingredients and pour over broccoli mixture. Toss lightly until the broccoli is evenly coated.