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Writer's pictureThe Big Bite

Cannoli Pancakes


Ingredients

  • 2 cups heavy cream

  • 1/3 cup powdered sugar

  • 1 teaspoon cinnamon

  • 1 cup ricotta

  • 2 cups mini chocolate chips

  • 1 box pancake mix, plus ingredients called for on box

  • 1 tablespoon butter

  • Whipped cream, for garnish

 

Instructions

In a large bowl using a hand mixer, beat together heavy cream, powdered sugar, and cinnamon until stiff peaks form. Fold in ricotta and 1 cup chocolate chips. Set aside. Make pancakes according to box instructions, with the addition of the remaining cup chocolate chips. In a large skillet over medium heat, heat butter. Make large pancakes, then stuff with about 1/2 cup ricotta mixture, then fold in half like a taco.Garnish with powdered sugar, whipped cream and more mini chocolate chips. 

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