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Writer's pictureThe Big Bite

Breakfast Egg Muffins


Ingredients

  • 10 large eggs

  • 1 teaspoons sea salt

  • 1/2 teaspoon black pepper

  • Chopped spinach

  • Red bell pepper, chopped

  • 1/2 White onion, chopped

  • Mozzarella cheese

  • Splash of milk

 

Instructions


Preheat over to 350 degrees. In a large bowl, scramble eggs and combine remaining ingredients. Line muffin tins with liners and fill 3/4. Cook for 25 minutes.

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