Artichoke Dip

Ingredients

• 1 can artichoke hearts - drained and chopped

• 1/2 cup mayo

• 8oz cream cheese

• 4oz shredded mozzarella cheese

• 1 cup parmesan cheese

• 1 clove garlic- minced

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Instructions

Mix together and bake at 350 degrees for 15 minutes or until hot.